Subscribe to our RSS feed

Chef Interviews

Recipes

Strawberry Gelee, Yuzu Yoghurt Mousse
Avacado Ice Cream
Pistachio Florentine
Pan De Elote (Sweet Corn Bread)

Photo Galleries

The Making of a Sugar Showpiece
Pastillage Showpieces
Airbrushing Pastilage
2007 National Team Pastry Championship
2006 World Team Pastry Championship
2006 World Team Pastry Championship (degustation)
2005 National Team Pastry Championship
2007 Culinary Casting Challenge
Stephane Treand MOF Sugar Casting Class
Susan Notter Calligraphy Casting Demo
Chris Northmore CMPC Plated Desserts
Stephane Treand MOF Air Brushing Demo
2008 Sugar Art Casting Challenge
2008 World Team Pastry Championship petit gateauPlated dessert Photos from the 2008 World Team Pastry Championships
More photos of chocolate and sugar showpieces from the Championship
Petit Gateaux pastry photos from the 2008 World Team Pastry Championships
Team Work Photos from the 2008 World Team Pastry Championships
Entremet photo gallery for the 2008 World Team Pastry Championships

News Stories

Results are in from The 2008 Sugar Art Casting Challenge

The Sugar Art Casting Challenge Promo

Lionel Clement from the Wynn Hotel in Las Vegas, Nevada, has won the USA national selection for the World Chocolate Masters

Chef En-Ming Hsu named Chef Instructor at the Fench Pastry School.

Dimitri Fayard named Chef Instructor at the Fench Pastry School.

Results for the 2008 National Bread and Pastry Championship that took place in Atlantic City, New Jersey, USA

Winners and more info about the Asian Pastry Cup

Naomi MIzuno Is the 2007 World Chocolate Masters Winner

The Making of a Sugar Showpiece

Pastillage Showpiece Slideshow