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2008 World Team Pastry Championships
TEAM USA WINS THE
2008 WORLD TEAM PASTRY CHAMPIONSHIPS!!!!!
TEAM JAPAN IS SECOND
TEAM SWITZERLAND IS THIRD
TEAM ITALY IS FOURTH BY LESS THAN ONE POINT
photo by Paul Bodrogi
Team USA's Showpiece table at the 2008 World Team Pastry
Championships
More photos of chocolate and sugar showpieces
from the Championship
Plated dessert Photos from the 2008 World Team Pastry Championships
Entremet photo gallery for the 2008 World Team Pastry Championships
Petit Gateaux pastry photos from the 2008 World Team Pastry Championships
Team Work Photos from the 2008 World
Team Pastry Championships
photo by Paul Bodrogi
A highlight of the competition was
Anthony Qin of Team China raising impressive sugar peacock feathers onto
his sugar showpiece.
For some chocolate showpiece techniques visit
www.chocolateshowpiece.com
|
Results from the 2008 World Team Pastry Championships
|
||||||||
|
ARTISTIC
|
PLATED DESSERT
|
BONBONS
|
ENTREMET
|
ENTREMET GLACE
|
PETITS GATEAUX
|
WORK
|
TOTAL
|
|
| USA |
347
|
76
|
67.5
|
70.3
|
68
|
80.7
|
345
|
1054.5
|
| JAPAN |
335
|
48
|
50
|
61
|
68
|
62.7
|
336.5
|
961.2
|
| SWITZERLAND |
290.3
|
63.2
|
60
|
45
|
60
|
62.3
|
311
|
891.9
|
| ITALY |
272.8
|
51.2
|
52
|
76
|
77.3
|
58
|
303.8
|
891.1
|
| BELGIUM |
250
|
74.4
|
35.5
|
73.7
|
66
|
76.3
|
295
|
870.9
|
| SOUTH KOREA |
232
|
47.2
|
46
|
47.3
|
52
|
46.7
|
238.8
|
710
|
| CHINA |
146.2
|
-4.4
|
31.7
|
37
|
-3.3
|
38.5
|
270.2
|
515.9
|
| MEXICO |
112.5
|
28
|
15.7
|
41.5
|
40
|
6
|
217
|
460.7
|
| RUSSIA |
92
|
33.6
|
27
|
35
|
32
|
-9.5
|
195.8
|
405.9
|
Other awards from the 2008 World Team Pastry
Championships:
Best Chocolate Showpiece Team Japan
Best Overall Table Team Japan
Best Degustation Team USA
Best Sportsmanship Team Mexico
This event was Held in Nashville Tennessee USA At the Gaylord Operyland Hotel the event is produced by CARYMAX LLC. Who also runs the National Bread and Pastry Championships